Specials & Upcoming Events…

Current Specials

as of 5/17/24


Small Plate

Gourmet Toast (V, *GF)
Two slices of multigrain toast with vegan cream cheese, sliced jalapeno,
fresh raspberries, and balsamic glaze  5.95


Smoked “Salmon” Benedict (V, GF)
Smoked carrot “lox” served on top of hash browns, layered with fresh tomatoes, garlic and onion florentine, choice of tofu scramble or over easy eggs, dressed with hollandaise, capers, fresh dill, and lemon wedge  13.95

Maple Pecan Pancakes (V)
Two maple pancakes infused with toasted pecans topped with buttery maple pecan syrup and powdered sugar  11.95


Broccoli Cheddar Fritters (V, GF)  
Three pan fried broccoli fritters served with a side of zesty ranch dipping sauce 4.45


Jamaican Mango Curry (V, GF)
A savory soup with sweet and spicy notes. Made with coconut cream for a rich, deep creamy texture and lots of fresh veggies

Cup 4.95     Bowl 8.95


Raspberry Jasmin Matcha Cheesecake (V)
Matcha infused vegan cheesecake with graham cracker crust topped with raspberry jasmin coulis, crushed pistachios and a light dusting of matcha powder  7.95

From the Juice Bar

GTC Zinger 4oz Fresh Juice (V, GF)
Freshly juiced ginger and turmeric roots with fresh lemon and ruby red grapefruit juices in a glass rimmed with our sweet & sour powder, truly a taste sensation  3.95

Click Here to Order Online


V = vegan   \\   *V = available vegan

GF = gluten free \\ *GF = available gluten free


Monday: 9am – 3pm
Tuesday: Closed
Wednesday: 9am – 3pm
Thursday: 9am – 3pm
Friday: 9am – 3pm
Saturday: 8am – 3pm, 4pm – 8pm
Sunday: 8am – 3pm